EVENTS

Grand Trunk Road Supperclub

12 May, Saturday

A culinary journey across South Asia.

The six course menu traverses the ancient trade route from Kabul, Afghanistan, through northern Pakistan, across India to the heart of West Bengal. The special dining event showcases how the merchant travellers have shaped the food and culture along the way. 

The Grand Trunk Road Supperclub is a celebration how food and culture evolve through the movement of people, shaping our dinner tables. This is what gives South Asia its vibrancy and certainly what I love about the very diverse city I call home, London. 

Click here to book a place at the table

MENU

(Vegetarian/ Gluten Free / Lactose free friendly menu available)

 

KABUL, AFGHANISTAN

Kabuli Pilao & chapli kababs

basmati rice with raisins, dried fruit and carrots. Ground beef and spice patty

 

POTHOVAR SUBAH, PAKISTAN

Tandoori chicken with Pindi chanaa

barbecue chicken served with spiced chickpeas

 

LAHORE, PAKISTAN

Lahori fried fish

Masala fried Rohu served with mint and coriander chutney

 

AWADHI SUBAH, INDIA

Paneer kundan kaliyan

homemade cottage cheese cooked in a yoghurt, tomato and onion masala

 

DELHI, INDIA

Pasanday

Beef Fillet stewed in an aromatic cardamom and aniseed gravy

 

Bharwan Bhindi

Okra stuffed with a rich spiced masala

 

VARANASI, INDIA

Benares Paan

betel leaf palate cleanser

 

KOLKATA, INDIA

khoobani ka meetha

stewed dried apricots served with clotted cream

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Bun Kabab is back

Alchemy, Southbank 3 - 7 May

Bun Kabab @ Alchemy, Southbank

3rd May - 7th May 2018

Bun Kabab is back at Alchemy, Southbank
and I’m SUPER EXCITED!

Bun Kabab's been part of the Alchemy May Southbank food market since 2015 and I love being here alongside my spicy South Asian siblings.

This year Alchemy is running for 5 days only

3rd-7th May 2018

Don’t miss out on your Bun Kabab!